We teamed up with five culinary rockstars to release this brew: chefs Chris Cosentino, Chris Shepherd, David Chang, Ashley Christensen, and Sarah Grueneberg. Turns out, the right number of cooks makes the perfect brew.
Launching in May for Mental Health Awareness Month, $50K of Aftershift’s profits will go to Southern Smoke Foundation, providing crucial support to food and beverage workers nationwide.
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