It’s tiiiime! Pumpkin Spice season is here, and our Pumpkin Spice blend—called “the very best” by Eater— is back in stock right in time for all the cozy fall feels.
Most pumpkin spice blends are a messily put together mix of cinnamon, nutmeg, and ginger. Ours is made with 8 freshly-ground spices, including the most delicious spicy-sweet cinnamon from Sri Lanka, mace and nutmeg from our partner farm in Tamil Nadu, our beautiful Baraka green cardamom, ginger, allspice, cloves, and white pepper. It’s perfectly warming, and works just as well in a classic Pumpkin Spice Latte as in fall bakes! Here are my fave recipes to use it:
☕️ The perfect PSL featuring REAL pumpkin! The recipe includes making a pumpkin spice syrup which you can store in the refrigerator for up to 2 weeks (which means, you get sooo many more PSLs in just one cook!)
🍝 Spiced Squash Pasta to show you that the flavors of pumpkin spice are also delicious in savory dishes!
Happy cooking!
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P.S. Our limited-edition Pumpkin-Spiced waffle cone is back at Salt & Straw scoop shops! A smash hit last fall, this cone brings all the vanilla-caramel goodness of a classic S&S cone, layered with the cozy autumn vibes of our Pumpkin Spice blend. It smells like PSL heaven, tastes like fresh-baked cinnamon rolls, and is only here while supplies last. Head to a scoop shop near you to try!
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Diaspora Co. 6631 Saroni Drive Oakland, California 94611 |
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