This week, let’s get right to all the things happening around Food52, and save my cooking problems for the end of the email.
I saw this salad dressing bottle at a recent product review meeting and thought, Now this is the kind of product our community will love. We're launching it this week, and I hope you agree!
There are cool things happening with cement these days, including these heated outdoor benches. Patrick Cain, an environmentally focused home company, has designed a series of beautiful catchalls–for everything from fruit to your keys. I like this hefty one.
It’s mug season, and this year we have a self-heating mug that you can keep on your desk.
César and Bodega Bakes author Paola Velez collaborated on a video of Paola’s homemade Cosmic Whoopie Pies. It’s a little unhinged and madcap – I think you’ll like it.
Hosting season has begun, and we’ve got you covered with hosting advice and 25% off in our Shop. If you're a member of The Table, you've already heard. Everyone else, prep your carts for tomorrow so you can stock up on platters, napkins, and brandy glasses (for yourself, after your guests have left and you’re sitting on the sofa scrolling IG).
Speaking of hosting season, Jessie Sheehan stopped by to show us this no-recipe recipe that people lost their minds about on social.
