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Bobby Flay isn't just our chef-in-residence, he's also a grill master. So when he created this new recipe for us featuring our Odds & Ends coffee, we knew it would be a must-try. Save this smoky and tender steak for your next summer grilling moment, like toasting to dads and grads. |
As garlic lovers, we couldn't stand to see these petite purple bulbs go to waste just for being on the small side, so we scooped them right up. With their unique color and mild flavor, these gorgeous alliums are great for when you need just a hint of garlic—and getting them for 33% off is pretty delicious, too. |
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We’re spicing up our weeknight menus this summer with all of the unique proteins in our shop, like lamb, bison, wild scallops, and shrimp—basically anything but the usual ol’ chicken dinner. And the best part? We get to let our ovens chill and fire up the grill instead. |
No more hauling it to the store and hunting through dozens of aisles to find new groceries. When you shop with us, you’ll always find a fresh stock of items to try every week, like trendy BonBon candies, Hotpot Queen ramen, and refreshing Leisure Project bevs. Even better, you can add them all to your cart without even getting off the couch. |
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• BonBon Sour Swedish Fish
Wild Strawberry, Peach, Blackberry & Elderflower
• Hotpot Queen Spicy Thick-Cut Noodles
• Georgia Peaches
• Leisure Project
Lemonade, Wild Blueberry & Tropical Mango |
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• Spring & Mulberry Chocolate Bars
• jack & annie's Jackfruit Buffalo Wings
• Cream Co. Ribeye
• Dalci Brownies & Blondies
• Ground Elk
• Siete Salsa Cremosa & Mild Salsa Rosa
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Still hungry? Click here for up-to-the-minute info about what we're rescuing! |
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