Back for its fifth run on the menu, the always-vibrant Ecuador Rancho Carmen is here once again to dazzle your palate, mug, and mind with its rich, ganache-like body and notes of raspberry jam and brown sugar.
Taking its name from a specific subregion in Ecuador's southernmost province, Rancho Carmen is a combination of small lots of coffee from a group of producers in the regionβwhere the coffee is grown and processed. Characterized by lush Andean mountain landscapes, broad stretches of protected rainforest, and incredible biodiversity, this part of Ecuador is ideal for producing beautiful coffees like Rancho Carmen.
We can't wait for you to try it; the experience is as unique as the coffee.
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