Spring cleaning, anyone? We just found a stash of extra cases from SO many of our past limited edition flavors in our warehouse.
Bummer we didn’t know they were there before but…. Good news for you: Now’s your chance to avoid the FOMO and grab an awesome flavor you missed last time.
But you’ll want to hurry… LESS THAN 50 AVAILABLE for each flavor.
Remember, our dough is safe for one year in the freezer so you can stock up. Here’s a pro tip to enjoy yours all year long:
1. Scoop room temperature dough into tablespoon-sized bites.
2. Lay on parchment paper-lined baking sheet (avoids them freezing in a big clump!)
3. Once frozen, pile the bites into a big ziplock to enjoy bite-by-bite straight out of the freezer!
1. Scoop room temperature dough into tablespoon-sized bites.
2. Lay on parchment paper-lined baking sheet (avoids them freezing in a big clump!)
3. Once frozen, pile the bites into a big ziplock to enjoy bite-by-bite straight out of the freezer!
Happy spoonlicking!
*hugs*
Kelsey Moreira
Founder, Doughp
Kelsey Moreira
Founder, Doughp
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