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Garlic’s not an ingredient—it’s a verb. At least it is when you use it like we do, with cooking methods that make it as intense or mellow as you like. When the temps start to dip, we find ourselves relying on this allium to bring depth to all our soups, stews, and sauces. So what better time to brush up on all the ways to prep it? |
There’s no shame in treating your furry friends like family, especially when it means giving ‘em tail-waggin’ tasty lobster treats from Shameless Pets. Even better, these soft-baked biscuits are made with upcycled ingredients and glucosamine to help your pup’s hips and joints stay healthy. |
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If last week’s Odds & Ends cookies caught your eye, just wait till you see what we’ve got in store (literally) this week from our own brand: new juices, snacks, sweets, and even fresh pastas! And, as an extra sweet bonus, two of our breads (multigrain and honey wheat) and our biscotti pieces (pistachio and cranberry orange) are now officially Upcycled Certified. |
With the new arrival of Califia Farms’ non-dairy caramel apple creamer, you don’t have to wait until dessert to satisfy your apple pie craving. Grab a bottle of the limited-edition flavor, and check out all the other items that just landed in our store this week! |
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• Califia Farms Caramel Apple Crumble Oat Milk Creamer
• Momofuku Extra Spicy Chili Crunch
• Imperfect Foods + Intelligentsia Whole Bean Coffee
• Mystery eggplant |
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• Cypress Grove Hatch Chile Goat Cheese
• Mavuno Harvest Organic Chewy Mango + Chili Fruit Bites
• Instant Lentils Vegetable Harvest
• Sweet Loren's Fudgy Brownie Gluten-Free Cookie Dough |
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Still hungry? Click here for up-to-the-minute info about what we're rescuing! |
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